Food Trails

This Eid, taste the real cuisine of Bakra eid in Mumbai.

This Eid, taste the real cuisine of Bakra eid in Mumbai.

eid

Festivities are always accompanied with great food. Great food makes festivity more great. Foodies will definitely agree with me. And why only foodies, who doesn’t like to have great yummy food.  This eid, taste the real flavors of Mughlai cuisine. Choose through the elaborate plethora of mutton and chicken dishes. Vegetraians don’t feel disappointed there is lot in store for you too. Ones with sweet tooth can try on from special Mughlai sweets like Phirni, Sheer Korma, Zarda, Khubani Ka meetha to name few.

Here is the list of places you can go and feel the real taste of the cuisine of Bakra eid.

Bakri Eid Special Dinner at 180 Degrees 

murghkorma

 

180 Degrees-the 24-hour coffee shop at Grand Sarovar Premiere Goregaon East, welcomes all to a Mughlai flavor on the occasion of Bakri Eid. A special non vegetarian treat prepared by executive chef Kamlesh Rawat awaits the diners. Some of the delicacies on the menu include kacche gosht ki biryani, variety of kebabs, mutton rogan josh. Another attraction is assorted mutton keema and kaleji made in Indian spices slowly cooked on tawa. Shahi tukda and sheer korma will be special desserts served on the occasion. Besides there will a large variety of other Indian and international desserts to choose from.

Time: Sep 25, 2015, 07:30 PM
Venue: 180 Degree Restaurant, Grand Sarovar Premiere, Goregaon (West), Mumbai

Bakri Eid Celebrations at Saptami

biryani

 

Saptami the multi-cuisine all day dining restaurant at Holiday Inn Mumbai International Airport is bracing up to celebrate Eid ul Adha with its authentic sumptuous cuisine. Executive Chef Sudhir Pai has laid down a special dinner buffet which will be served between September 25 and 27. Some of the succulent kebabs which will be served during the 3-day long celebrations include Galouti, Chapli, Shikhampuri, Shami Kebab etc. Other delicacies on the menu are Dum Biryani both mutton and chicken Korma, Nihari, Awadhi Murgh, machli ka saaalan. The special desserts Aananas ka Muzzafar, Phirni, Sheer Korma, Zarda, Khubani Ka meetha, Badam Halwa, malpua, Chukandar Halwa etc.

Time: Sep 25 – Sep 27, 2015, 07:30 PM
Venue:
Saptami, Holiday Inn, Sakinaka Junction, Andheri Kurla Road, Andheri East, Mumbai

Sizzler Festival at Cafe Mangii

sizzler

Cafe Mangii celebrates the festive months with its annual Sizzler Festival. The vegetarian menu includes Grilled Cottage Cheese and Pepper Steak; Potato, Corn & Jalapeno Steak in Basil Pesto sauce and Crispy polenta with Ratatouille. The non-vegetarians are going to have a tough time choosing between Skin on Rusty chicken, Chicken sausages in barbeque sauce; Charcoal grilled New Zealand lamb chops; Harissa-marinated Rawas steak; Prawn skewers with sambal oelek and Grilled Norwegian Salmon with orange beurre blanc. All of these, when served with a medley of exotic vegetables, add even more delight to the experience.

Time: Aug 12 – Sep 30, 2015, 11:00 AM
Venue: Cafe Mangii – Powai, No.3, Transocean House, Lake Boulevard Road, Hiranandani Business Park, Powai, Mumbai

 

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Blogger, reader, wanderer, observer, GREEN TEA-Drinker (diet Conscious). Recovering chocolate addict. In search of sleep and sanity. Love to be in sweat pants with hair pulled out in messy bun. Fashion fanatic and a designer, A great cook too. Lots of hidden talents, no professional degree though. *wink*

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